Ingredients
Method
- Combine 3 tbsp coconut aminos, 2 tbsp coconut oil, ginger and tsp of black pepper in a bowl for your marinade.
- Slice sirloin against the grain into very thin slices and marinate in the marinade for 30 minutes.
- Heat 3 tbsp oil in a wok/skillet over medium heat, add onion, garlic, sauté for a minute.
- Add broccoli tbsp coconut aminos and sauté for five minutes, remove from skillet.
- Add a little more oil and add steak, stir-fry for three minutes.
- Add broccoli mixture back into the skillet and mix.
- Divide your sauté into two containers.
Notes
Net Carbs: 9.43g